Grape variety:
Chardonnay.

Type of breeding of the vineyards and medium density:
Apulia little tree with approximately 4.150 plants/ha and loads with 83.000 gems.

Medium age of the vineyards:
15 years.

Production per ha:
7 - 10 tons.

Age of grape harvest:
august, 25 - September, 5

Method of collection:
By hand with immediate transport in wine cellar.

Sharpening:
Passage in botti of rovere for 6 months.

Packing:
Bottle of ancient green color; cases from 12 bottles from 75 cl.

Organolectic characteristics:
From the yielded scent and the soft and typical taste.

Gastronomic coupling and temperature of service:
Suggested like aperitif, it preprefers the soft plates made up of fresh fish and cheeses. To serve coolness to the temperature of 10-12°C.